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Freeze-Dried Powders

Strawberry Inclusion

Fragaria x ananassa
OrganicGFSI / SQFKosherNon-GMO
Quick answer: Strawberry Inclusion (Fragaria x ananassa) is a GFSI/SQF-certified inclusion ingredient produced by controlled processing for food, beverage, supplement & cosmetic manufacturers. Available in Organic versions (different SKUs). Low MOQs; ships from US, Brazil & Europe. Highlight: Real-fruit flavor & color.

Key facts

Product nameStrawberry Inclusion
Form / processFreeze-dried fruit inclusion — dices 10×10 mm
Botanical nameFragaria x ananassa
OriginBrazil, USA or Europe (stated on lot COA/spec sheet)
Organic statusCertified Organic
CertificationsUSDA-NOP Organic, EU 2018/848 organic equivalence, GFSI (food safety), Kosher, Non-GMO
Shelf life24 months after production date
Packaging10 kg
MOQ10 kg
Lead timeIn-stock items ship from Florida within 1–3 business days; made-to-order items: 4–6 weeks
ApplicationsIce cream & frozen desserts, bakery, cereal & bars, chocolate & confectionery, snacks
DocumentationSpec sheet (TDS), batch COA, allergen & Non-GMO statements, organic & Kosher certificates — dispatched with every quote
SupplierNew Acai Amazonas LLC, 8600 Commodity Circle Unit 122, Orlando, FL 32819, USA — (888) 493-9781 — sales@newacaiamazonas.com

Physical & chemical

ParameterSpecification
Moistureg/1 g 4%

Microbiology

ParameterSpecification
Coliforms/g <10 cfu TS EN ISO 9308-2
E. coli/ g <10 cfu ISO 16649-2
Salmonella/25 g Absent ISO 6579-1

Heavy metals

MetalLimit
Lead(Pb) 0.2 TS 3606,NMKL 186
Cadmium(Cd) 0.03 TS 3606,NMKL 186

Packaging & storage

Packaging10 kg
Shelf life24 months after production date
StorageKeep in temperature 0-25°C, store in dry, dark and cool place, protect from moisture.

Values are typical specifications. The controlling document is the batch COA / spec sheet, available on request.

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